sourdough

Bread-making became an intrinsic part of life in rural Ireland right up until the 50’s,and early 60’s and was typically personified by the farmer taking his grain to the local miller, who supplied the baker or local households and from

This bread is a simple, soft, fluffy yeasted bread. We’ll use a similar flour blend as our ‘Sourdough Kids Loaf’ (see our previous blog post if you’d like to try baking it). This is a family favourite, a batch style