Sourdough Kids Loaf
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[vc_row][vc_column][vc_column_text]This is one of my favourites recipes, made from one of my favourites flours; freshly milled spelt flour. It’s a relatively simple method to create a beautiful light kids sourdough loaf. We’ll also use wholemeal flour which will lighten the
New Years Greetings
We thought we’d take an opportunity as 2019 kicks off for us to collate some of the stand out events for us as a business over the past year, a kind of debrief of the year that was for us.
Our quest to go Organic
Bread Nation is delighted to announce it is certified organic by the Irish Organic Association. (IOA) given that all the grains we use are sourced from certified organic producers. Back in the early 50s and into the 60’s, the national loaf